[Sca-cooks] garbanzos/chickpeas

[Tara Sersen Boroson]

I assume you mean dried ones - yes, you need to soak them.  They are too 
big to cook down like lentils.

-Magdalena

jenne at fiedlerfamily.net wrote:

>Does one soak garbanzo beans/chickpeas prior to cooking, or not?
>
>-- Pani Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net
>"Somedays the struggle just gets tired..." -- Renee Senolges
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-- 
Tara Sersen Boroson

You cannot teach a man anything, you can only help him to find it for himself. - Galileo Galilei