[Sca-cooks] cooking in pottery

[Etain1263 at aol.com]

In a message dated 10/21/2003 12:45:02 AM Eastern Daylight Time, 
StefanliRous at austin.rr.com writes:

> Halfway over the flame? So only half the skillet is in the flame? I 
> wonder if that is harder on the pottery skillet than being completely 
> in the flame?
> 

actually...it shouldn't be in the flame at all...better over the coals.  But 
yes..the stress of uneven heating is very hard on pottery.

Etain