[Sca-cooks] Goat Cheese

Lorenz Wieland lorenz_wieland at earthlink.net
Tue Oct 28 09:49:50 PST 2003


margali wrote:
> as to why not call any cheese product of bovine production cow cheese,
> not all cheeses people consume are actually cow cheese...mozarella is
> iirc buffalo milk originally...and parmesan is iirc sheep.

You are probably thinking about Pecorino Romano, which is a sheep's milk
cheese.  Parmesan is all cow, all the time.

-Lorenz




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