[Sca-cooks] Speaking of authenticity - Request for Spanish chocolate drink

[Michael Gunter]

This weekend Atenveldt is hosting its <shudder!> Chocolate Revel.
Last year I brought period "Chicken McNuggets" and they were
devoured. But I was thinking of bringing an actual period hot
chocolate that was mentioned on this list a while back. It isn't the
concoction with hot peppers and such, but was a rather recognizable
hot chocolate recipe.

Although I'm a bit loathe to encourage the philistines, I'd like to bring
a period chocolate dish and this is the best example of a truly enjoyable
period chocolate.

Does anyone happen to have the translation?

Thanks,

Gunthar

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