[Sca-cooks] Klyner recipe OOP
Samrah
thlsamrah at yahoo.com
Sat Sep 6 18:32:01 PDT 2003
Klyner
1/2 cup butter
1 cup sugar
3 eggs
1/4 cup cream
3-1/2 cup flour
2 teaspoon baking powder
1 teaspoon cardamom
1 teaspoon salt
Cream butter & sugar. Add eggs & stir/mix with mixer. Mix or sift and add dry ingredients. Add cream. Sir/mix. Roll dough 1/4" thick. (No refrigeration necessary.) Cut into diamond shape. Cut slit in center. Pull one point of diamond through point. Deep fat fry. Drain. Dust with powdered sugar while hot.
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