Peacock Re: [Sca-cooks] larding turkeys and other meats

Alex Clark alexbclark at pennswoods.net
Mon Sep 15 09:14:43 PDT 2003


At 10:16 AM 9/15/2003 -0400, Doc wrote:
>I also wonder about it being a "status dish".  From those I've talked
>to who have raised them, peacocks are exceedingly easy to care for -
>much more so than chickens.

Perhaps the main expense was for skilled labor, not for the bird.

Henry of Maldon/Alex Clark 





More information about the Sca-cooks mailing list