[Sca-cooks] Syrup of Pomegranates

Barbara G. Dodge awench1 at cox.net
Fri Sep 26 18:37:30 PDT 2003


If you do choose to juice your own pomegranates, I do recommend a manual
approach.  The seeds, when crushed, will impart a tannic flavor to the
juice.  Mechanical means of juicing may crush the seeds rendering your juice
bitter.

Felicia




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