Cost of Dayboard was Re: [Sca-cooks] What would you do?

Katheline van Weye kat_weye at yahoo.com
Tue Apr 6 11:58:44 PDT 2004


--- Jadwiga Zajaczkowa / Jenne Heise <jenne at fiedlerfamily.net> wrote:

> ...my dayboard money was 
> $800 and I had already spent some out of my own pocket, for which I 
> expected to get reimbursed.

This is likely an example of IKAC but I have to ask:  How many people was your
dayboard planned to serve, was it a separate fee, and what was the menu like?

We don't even do full-up feasts for $800 where I am but then if we get 100
pre-paid feasters we've done *extremely* well.


Yours in service,
Katheline van Weye


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