[Sca-cooks] Champagne Truffles Revisited

[chirhart_1 at netzero.net]

P.S Ask her about the feast that she  was the steward for ,it lasted so long
" About 7 hours of magical food with no end in site .That was a grand event.
 I ate chocolat meat balls with cinnimon for days.

Evil Master

----- Original Message ----- 
From: "Christine Seelye-King" <kingstaste at mindspring.com>
To: "SCA Cooks" <Sca-cooks at ansteorra.org>
Sent: Sunday, April 18, 2004 5:11 PM
Subject: [Sca-cooks] Champagne Truffles Revisited


> I sent the discussions about champagne reductions and truffles from a few
> months back to our local truffle maker, Mistress AEthelwynn Thraedgild.
> Below is her report on how it went. Adamantius, do you have any comments
> that I could send back her way?
> Christianna
>