[Sca-cooks] New World Foods in the Old World

Terry Decker t.d.decker at worldnet.att.net
Tue Apr 20 05:51:17 PDT 2004


>Oh please, which records?  I have been (about half-heartedly) looking for
>sources on maize, other than the obvious paintings.
>
>Thank You!
>
>Mairi Ceilidh

Check the Florilegium.  Thomas Gloning provided several references and you
can find them there.

Bear




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