[Sca-cooks] To the King's Taste (was Pennsic Potluck, revisited)

Heleen Greenwald heleen at ptdprolog.net
Sun Aug 29 17:49:23 PDT 2004


Excuse me for asking please, but was this served in a little saucer and eaten like a pudding or was it a condiment kind of thing, eaten along with, let's say chicken?

Thanks for clarifying.
Phillipa
  ----- Original Message ----- 
  From>>  Fig and Raisin Puree
  >>>
  >This was very tasty.  


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