[Sca-cooks] Diego Granado translation

[Stefan li Rous]

Anahita mentioned:
> OBFood: After exhausting de Nola, i'm now tracking down recipes from
> Diego Granado to use for the Vigil "banquet" side board. I'm finding
> them here and there on the web, all seem to have been translated by
> Brighid ni Chiarain. I've found Lady Brighid's site, but only a few
> are there. So i'm wondering, is there some place they're all gathered
> together? (not necessarily the whole book, just all the translated
> recipes).
A number of Lady Brighid's redactions, often with the original recipe, 
can be found in the Florilegium. I would check particularly the 
fd-Spain-msg file. But unfortunately, there is not a copy of the 
original translated work there. Hint. hint, Lady Brighid. :-)

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas          
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****