[Sca-cooks] wafers

[Stefan li Rous]

Clara von Ulm asked:
> I have wafers/waffles on the brain! I've been
> researching different recipes. Now, I'm on the verge
> of making some.
>
> I can't find information on what would be more
> appropriate, a pizellle maker, a krumkake iron or just
> plain undecorated wafers.
Although we've discussed krumkake irons in the past, I can't remember 
how these differ from pizelle irons. I happen to use one of the latter 
for my wafers.
> Can someone point me in the right direction?
You might find this Florilegium file useful, although I don't know how 
much it talks about krumkake irons. I know folks talk about using 
pizelle irons in it:
wafers-msg        (85K) 11/13/04    Period savory and sweet wafers. 
Recipes.
http://www.florilegium.org/files/FOOD-BREADS/wafers-msg.html

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas          
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****