[Sca-cooks] Frittering Laurels (was Hard Liquor ingredients)

Huette von Ahrens ahrenshav at yahoo.com
Thu Dec 16 09:49:41 PST 2004


Ewwwwww!!!!  I hate coffee, but love Baileys.

However, the best way to make a Laurel fritter
away his/her time is to give them a new book on
the subject they are most interested in.  I know
I would happily fritter away my time reading 
a new cookbook.

Huette
 
--- Susan Fox-Davis <selene at earthlink.net> wrote:

> Bailey's in her morning coffee usually
> suffices.  <Grin>  Learnt that 
> one from Missy Albra, I did.
> 
> Selene
> 
> Samrah wrote:
> 
> >Aurelia, how does one fritter a Laurel?
> > 
> >Samrah
> >
> >
> ><aureliarufinia at yahoo.com> wrote:
> >
> >[huge snip]
> >
> >Aurelia, by night an SCA cook who fritters
> laurels,  
> >
> 
> 
> 
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> 


=====
Blessed are they who can laugh at themselves for they 
shall never cease to be amused.

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