[Sca-cooks] Frittering Laurels (was Hard Liquor ingredients)
Huette von Ahrens
ahrenshav at yahoo.com
Thu Dec 16 09:49:41 PST 2004
Ewwwwww!!!! I hate coffee, but love Baileys.
However, the best way to make a Laurel fritter
away his/her time is to give them a new book on
the subject they are most interested in. I know
I would happily fritter away my time reading
a new cookbook.
Huette
--- Susan Fox-Davis <selene at earthlink.net> wrote:
> Bailey's in her morning coffee usually
> suffices. <Grin> Learnt that
> one from Missy Albra, I did.
>
> Selene
>
> Samrah wrote:
>
> >Aurelia, how does one fritter a Laurel?
> >
> >Samrah
> >
> >
> ><aureliarufinia at yahoo.com> wrote:
> >
> >[huge snip]
> >
> >Aurelia, by night an SCA cook who fritters
> laurels,
> >
>
>
>
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=====
Blessed are they who can laugh at themselves for they
shall never cease to be amused.
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