[Sca-cooks] OT: no salami imports down under?

[Micheal]

 Yes it is possible not likely but possible
 Da
----- Original Message ----- 
From: "Bill Fisher" <liamfisher at gmail.com>
To: "Cooks within the SCA" <sca-cooks at ansteorra.org>
Sent: Thursday, December 23, 2004 9:54 AM
Subject: [Sca-cooks] OT: no salami imports down under?


> http://www.theaustralian.news.com.au/common/story_page/0,5744,11767965%5E1702,00.html
>
>
>>From what this is telling me, it is possible to transmit animal diseases
> through finished cured food products?
>
> Anyone know if that is possible?
>
> Cadoc
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