[Sca-cooks] Morroccan Tajine

[vicki shaw]

Aha!  I was beginning to doubt my sanity there!  I knew there was a recipe
for chicken with honey, almonds and prunes!!!  Dont know why I said beef,
anyway.  That was my own mind playing tricks on me!  I even remember that I
had bought all halal (muslim equiv of kosher) chickens for the feast from
one Arab butcher.  Thanks so much for the recipe, Phlip!!!!
Now, if you have nothing better to do with your time, would you also type up
the one for chicken with olives and lemons?  I thought I had sent it.  Maybe
it is in the Florilegium, but if it is still down, wont do us a bit of good.
Thanks!!!
Vicki