[Sca-cooks] a cooking club

[Stefan li Rous]

Adamantius commented:
> Although I understand th desire to contribute from within your own
> experience... but Turkducken sounds fun, too.
>
> _I've_ never had turkducken. ;-(
Oh my. What a scary thought. Just what kind of gourmet turkducken would 
you come up with? And can you describe it using only English words. :-)

Would I eat it? Yes, of course.

A so-so cook