[Sca-cooks] Freezing pita bread

[Sue Clemenger]

No advice, just a comment.
I wouldn't bother.  I've tried it a couple of times, and it's always 
dried out horribly.  Hopefully, your mileage will vary! ;o)
--maire

Robin Carroll-Mann wrote:

> I am baking bread in advance for an event in February.  I know how to wrap 
> round loaves for the freezer, but I've never tried this with pita bread.  
> Suggestions, please?
> 
> 
> Brighid ni Chiarain *** mka Robin Carroll-Mann
> Barony of Settmour Swamp, East Kingdom
> rcmann4 at earthlink.net
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