[Sca-cooks] Good recipes for fresh eggs?

Olwen the Odd olwentheodd at hotmail.com
Wed Jan 7 09:25:50 PST 2004


>On Tue, 6 Jan 2004 Bronwynmgn at aol.com wrote:
>
>Friends of mine have been sent home with a multitude of fresh (laid this
>week) brown eggs - 30 egg flats worth!  Any suggestions on period things 
>best done
>with fresh eggs, that I could take to a potluck on Saturday?
>
>Brangwayna

How about egg nog?  Here is one recipe!

Egg Nog Recipe

This fills a large punch bowl and is delicious! Use your leftover egg nog to 
make wonderful French toast.

Ingredients:
1 quart sugar
15 eggs
1 Tablespoon cinnamon
1 Tablespoon nutmeg
1 teaspoon ground cloves
1 quart whipped cream, whipped
1 quart milk

1. Whip sugar, eggs, and milk together on high for 15 minutes.
2. Heat to 140 degrees on stove.
3. Cool and add spices and whipped cream.
4. Beat until well blended and foamy. Serve immediately.

Serves: 20

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