[Sca-cooks] Rabbit

[James DuVal]

If anyone is interested I have rabbits for sale Meat/Fur Bunnies for for about $10-$20 each plus shipping. They all organicly grown and loving cared for by me and my wife. We live in Atenveldt (Phoenix AZ) email and let me know.

Message: 3
Date: Thu, 15 Jan 2004 00:23:47 -0600
From: "Aurore Gaudin" <aurore at hot.rr.com>
Subject: Re: [Sca-cooks] rabbit
To: "Cooks within the SCA" <sca-cooks at ansteorra.org>
Message-ID: <003f01c3db30$2d966510$2d25c944 at homeqlo1um30sx>
Content-Type: text/plain;	charset="iso-8859-1"

ROFLMAO but no thanks Stefan, the mother/daughter owners of the rabbit 
won't
let anyone near the rabbit with a rabbit recipe book.  The rabbit 
should be
getting fixed soon anyways and he has this lovely grey coat and up to 7 
lbs.
*drools*  I still say red wine sauce makes for a lovely dinner, I'll 
just
have to use chicken instead.  Looks the same in the pan once cooked and
done. Aurore