[Sca-cooks] Ok I am looking for an online cookbook

[Johnna Holloway]

Ok besides the ones listed below that Faerisa provided--
you can try these sites that have links---
http://www.uwm.edu/~carlin/

This is Prof. Martha Carlin's site and there are cookbooks
listed here... Scroll down and click on the ones that look interesting.

Also check out the links here--
http://culinaryhistory.org/

This is Cindy Renfrow's site. Check the projects there.

http://www.bib.ub.es/grewe/grewe1.htm
takes you to the scanned pages from 38 texts put up in honor
of culinary historian Rudolf Grewe---
scanned by the Biblioteca de la Universitat de Barcelona.
 (The instructions are in Catalan. 
To page through a volume, enter the desired page number and click on 
anar_a. 
To go forward one page, click on endavant. 
To go back one page, click on enrera. 
To go to the beginning of the volume, click on inici.)

Do these help?

Johnnae llyn Lewis



>kattratt wrote:
>
>>So here is what I am looking for.
>>Aproximately 3 weeks ago I found an UN-Translated Spanish Cook Book
>>Online. It was a period Book with an Anonymous author. 
>>Nichola
>>    
>>
>
>Is it this one?
>http://www.geocities.com/karen_larsdatter/manual.htm
>there is also a link to the original text
>
>These probably aren't the ones, but if you're interested in Spanish, you may
>find them interesting
>http://www.cervantesvirtual.com/FichaObra.html?Ref=3565
>Rupert de Nola
>
>http://www.geocities.com/helewyse/libro.html]
>
>See also Brigid's translation  of Libro de Coch in the florilegium
>
>Faerisa
>  
>