[Sca-cooks] Shepherd's Pie

Erika Thomenius ldygytha at hotmail.com
Tue Jan 27 09:07:52 PST 2004


>hey!  i made hambone soup for yesterday's supper.... curly cabbage soup 
>with overdoses of ground black pepper.

V. cool.  I've never tried to make it before, so we'll see how it turns 
out...

>cailte
>great minds.....

No doubt!

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