[Sca-cooks] Shepherd's Pie
Erika Thomenius
ldygytha at hotmail.com
Tue Jan 27 09:07:52 PST 2004
>hey! i made hambone soup for yesterday's supper.... curly cabbage soup
>with overdoses of ground black pepper.
V. cool. I've never tried to make it before, so we'll see how it turns
out...
>cailte
>great minds.....
No doubt!
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