[Sca-cooks] long pepper?

Susan Fox-Davis selene at earthlink.net
Thu Jun 24 12:06:14 PDT 2004


> I have a recipe that I redacted from Platina that's not hot, but 
> rather a sweet mustard...and very yummy. Interested?
>
> Kiri

Spooon Tease!  You know the answer to that already.  The standard answer 
to any question like "do you want this recipe" is a resounding YES, so 
don't ask just type it up.

Selene C. [for Crazed Weasel]





More information about the Sca-cooks mailing list