[Sca-cooks] Re: Pattern welding meets cooking. . .
Lorenz Wieland
lorenz_wieland at earthlink.net
Tue Mar 16 11:38:27 PST 2004
Susan Fox-Davis wrote:
> I'm working up fishy things. Can you do "gravlax" processing to
> herring fillets instead? I'm just not in the mood for vinegared fish.
Yep. That would be unsmoked kippers, and should work fine. We'll have
the smoker fired up on Friday night if you want to hot smoke them for a
bit and make pseudo-kippers.
You could also brine in wine instead of vinegar if the vinegar flavor is
what you're trying to avoid.
-Lorenz
More information about the Sca-cooks
mailing list