[Sca-cooks] oil & vinegar dressings

Phil Troy / G. Tacitus Adamantius adamantius.magister at verizon.net
Wed Mar 17 09:59:01 PST 2004


Also sprach <kingstaste at mindspring.com>:
>Ok, back to your vinaigrette - keep it cool, use it quickly, make smaller,
>fresher batches.

I suppose making it in the serving bowl, as G-d intended, would be 
asking too much, huh? ;-)

Adamantius



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