[Sca-cooks] Re: chocolate - OT, OOP

[Carper, Rachel]

My dad brought Lindt milk chocolate home from Norway years ago. Talk
about good. I buy it up everytime I see it. 

Elewyiss
Chocoholic in training. 

-----Original Message-----
From: sca-cooks-bounces at ansteorra.org
[mailto:sca-cooks-bounces at ansteorra.org] On Behalf Of Devra at aol.com
Sent: Thursday, March 18, 2004 2:42 PM
To: sca-cooks at ansteorra.org
Subject: [Sca-cooks] Re: chocolate - OT, OOP


My evil roommate got me a bar of this when she was passing through
Canada: 
Lindt Excellence Dark Chocolate Extra Fine - 85% cocoa. It's almost (but
not 
quite) like eating unsweetened.  Mix it bite for bite with a 50-65% bar,
and it 
is just perfect.
     Devra, preparing to leave for Lunacon



Devra Langsam
www.poisonpenpress.com
devra at aol.com
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