[Sca-cooks] Lainie-brownies

[Sue Clemenger]

They come out just fine without baking powder.  I got the tin of it out 
automatically, but it wasn't in the recipe, so I didn't end up using it.
--maire

Susan Fox-Davis wrote:
>>They omitted the baking powder, so I had to second guess that one.  I
>>think I used 1 tsp. bakng powder, based on other recipes with similar
>>amounts of flour and sugar.
>>
>>Kiri
> 
> 
> Is possible there is no baking powder?
> 
> Selene C.