[Sca-cooks] what's wierd-ish, what isn't

Laura C. Minnick lcm at jeffnet.org
Wed Nov 10 02:03:34 PST 2004


At 11:52 PM 11/9/2004, you wrote:

>I gave a basic medieval cooking class at our adjunct Kingdom University 
>this last weekend, and we got into a discussion of precisely this.  The 
>general feeling in the group was that the weirdest thing about medieval 
>cooking was its tendency to combine meat and dried fruit, and particularly 
>in the pies.  Apparently meat/fruit stews are more familiar from various 
>ethnic cuisines, but meat/fruit pies are just _odd_!

Ham/turkey with cranberry sauce? Canadian bacon and Pineapple? Mincemeat?

Just sayin'...

'Lainie
___________________________________________________________________________
The penalty good men pay for not being interested in politics is to be 
governed by men worse than themselves. -- Plato  





More information about the Sca-cooks mailing list