[Sca-cooks] Herby things
Bill Fisher
liamfisher at gmail.com
Fri Oct 22 06:10:28 PDT 2004
On Thu, 21 Oct 2004 19:55:05 -0700 (PDT), Chris Stanifer
<jugglethis at yahoo.com> wrote:
>
> --- Huette von Ahrens <ahrenshav at yahoo.com> wrote:
>
> >
> > --- Chris Stanifer <jugglethis at yahoo.com> wrote:
> >
> >
> > > been unable to find Bulgur Wheat for my
> > > Taboulleh (Teboule, whathaveyou), and I'm
> > > assuming they
> > > will have it.
> >
> > I have seen it in my local Ralph's in the
> > pasta and rice section, under the brand name
> > "Near East". If it is not in that section,
> > then look in the international section.
> >
>
>
> The Near East Tebbouleh I have seen comes pre-seasoned. I'm looking for straight Bulgur Wheat.
>
Are there any 'Whole Foods Markets" out that way. I know they carry it.
Cadoc
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