[Sca-cooks] Pumpkin Pie

[Chris Stanifer]

--- Robin Carroll-Mann <rcmann4 at earthlink.net> wrote:
> > Sorry... I missed a message in here somewhere.  Why are we considering using a
> > thickener in a Pumpkin Pie??  Pumpkin pies, generally, do not need to be
> > thickened.  Did I miss some crucial bit of info??
> > 
> > William de Grandfort
> 
> I haven't been following the thread closely, but it started with a request for a 
> non-dairy pumpkin pie.


Right.  Okay.  No eggs or milk?  Got it.  Thanks.

William de Grandfort

=====
Every heart to love will come... but like a refugee.


		
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