[Sca-cooks] Pickled or no? -

[Bill Fisher]

I like beets but I have a wholly different avenue for not liking them from 
Adamantius.

First, fresh beets can have, uhm, startling effects on some body processes.
(alarming is more the word when you are not expecting them)
They stain and bleed into other kinds of food.

Not to mention they are very bad for you in terms of blood insulin
response.  Anyone
who is remotely diabetic should stay clear of any beet root.  (the
tops are alright
though)

Cadoc



On Sun, 26 Sep 2004 00:08:45 EDT, deewolff at aol.com <deewolff at aol.com> wrote:
> 
> In a message dated 9/25/04 11:32:21 PM, karobert at unm.edu writes:
> 
> > cailte
> > planning harvard beets with roast pork and sauerkraut
> > tomorrow!
> > ~~~~~~~~~~~~~~~
> >
> 
> Had beets (not pickled) with hamburges and onions tonight... yum
> 
> 
> 
> 
> "Find something you're passionate about and keep tremendously interested in
> it."
> Julia Child
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