[Sca-cooks] Dragon Beard Candy

[Susan Fox]

Huette von Ahrens wrote:

>I find it interesting that the candy is Chinese, but the company is Japanese.  They appear to be
>Pacific Northwest based.  There are supposed to be demos, but the list only goes from Bremerton
>down to Milpitas.  Nothing in Southern California.  Sigh.
>

Did you look at the link to the video that I sent originally?  Wow.  Who 
sent it to me was THL Tanarian from Trimaris, whom you may remember as 
my stalwart party assistant at the Hawaii Five-O last year.

>
>Selene, would you like to make some for Angels 35th?  I could add it to the menu ...
>
>Huette
>
Don't put it on the menu, let me see how the experiment goes.  For one 
thing, I bet that they weren't using Peanuts 2000 years ago.  For 
another, the shelf life of this stuff is about a day or two and I don't 
know if I will have much time to accomplish it.

Now that the move is done -- FINALLY! -- I can get started on the 
Granitas and things to freeze.  Yay.

Selene