[Sca-cooks] fish at SCA feasts

[Susan Fox]

Ah.  I was there but only barely.  My [now incipient ex] husband was the one
who fell down the hill and had to go to the ER.  Much has transpired since
then, including the cancellation of the 2005 Black Oak Lodge due to the
site's refurbishing being incomplete.  Boo.

Selene

On 8/14/05 3:27 PM, "Alexa" <mysticgypsy1008 at yahoo.com> wrote:

> That was the one!!!!!  I helped in the kitchen with
> that one.  The salmon that was served for breakfast
> had been the left overs from the night before.  I do
> believe that was our last event that we went to before
> we left Caid.  We lived in the Barony of Nordwache but
> wanted a really awesome event as our last one, so we
> made the trek to Darachshire.
> 
> 
> Alexa
> 
> 
> --- Susan Fox <selene at earthlink.net> wrote:
>> 
>> Oooh, I think I missed that one.  Which feast was
>> it?
>> 
>> A former protége of mine smoked some salmon on-site
>> at the last Darachshire
>> Black Oak Lodge and served it with breakfast.
> 
>> On 8/13/05 6:50 PM, "Alexa"
>> <mysticgypsy1008 at yahoo.com> wrote:
>> 
>>> I helped with a feast over in Caid that served
>> Mussels
>>> and also had a smoked salmon dish that had a
>> mustard
>>> sauce on it.  I am not one for most seafood.
>>> (occationally shrimp, scallops and very picky
>> about
>>> regular fish). 
>