[Sca-cooks] Limes

[Volker Bach]

A friend has been kind enough to give me two crates full of limes left over 
from the Mother of All Caipirinha Parties. I've subsequently spent 
considerable time making and freezing juice and making lime cordial, but I'm 
left to wonder what else they are good for. Any pointers appreciated - I have 
time on my hands over new year, and two thirds of one crate are still left 
over.

Giano 


	

	
		
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