[Sca-cooks] Winter comfort food...

[Sue Clemenger]

Oh, yeah! <g>  Only thing in my freezer at the moment, though, is a bottle
of water from Ireland and some hamburger! ;o)
Ham/bean soup sure sounds wonderful, though....Especially with corn bread.
--Maire, from the part of the nation that puts sugar in her corn bread,
although she's quite aware of those who say that if the Good Lord had meant
to have sugar in corn bread, he would have called it "cake" ;o)

----- Original Message -----
From: "Johnna Holloway" <johnna at sitka.engin.umich.edu>
To: "Cooks within the SCA" <sca-cooks at ansteorra.org>
Sent: Friday, December 02, 2005 8:56 AM
Subject: Re: [Sca-cooks] Winter comfort food...


> I'd be likely to combine it with a clean-out the freezer activity
> and go from there. I have a tendency to put ham bones in the
> freezer and those go well in soups this time of year, esp. bean soups.
> Serve with cornbread.
>
> Johnnae