[Sca-cooks] Winter comfort food...

[marilyn traber 011221]

> Ya know...I started wanting some scrapple while I was in Michigan 
> this past weekend at the MKCC...I was trying to describe to folks 
> what it was, and got really hungry for some!
> 
> Kiri
> 
> PS:  By the bye...the Collegium was a grand affair...lots of good 
> classes, great site, wonderful food at the pot luck.   I saw a 
> terrific class on cordials...and Mistress Helewyse taught a hands-on 
> on stuffed pastas.  My sweetie took a class on knife-making and has 
> informed me that there will be a forge in the back yard in the near future!

Well, have Phillip join my EKMetalsmiths group:

Subscribe: EKMetalsmiths-subscribe at yahoogroups.com 

and remind him I'll be more than happy to teach him stuff at Pennsic, as well 
as introduce him to various other teachers. Any questions he has, just ask me.

Phlip