[Sca-cooks] marzipan filled fried chicken

[Elaine Koogler]

henna wrote:

>
>>Meisterin Katarina Helene von Schönborn, OL commented:
>> >>>
>>Oh, and the finished products were so very good!!  She had us make up a
>>lovely chicken one that was boiled, a marzipan filled one that was fried
>>(these were the best ones)...
>><<<
>>
>>Oh my! I first read that as "a lovely chicken that was boiled, a
>>marzipan filled chicken that was fried..."
>>    
>>
>
>I did read it correctly as marzipan inside a chicken, and then fry it?
>
>what else was in the chicken?
>
>Finne
>
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No, no, no....you silly people!  She made stuffed PASTA...three 
different versions...one was stuffed with a chicken and herb mixture, 
one with a cheese mixture (both boiled) and lastly a pasta stuffed with 
marzipan that we fried.  There, does that help sort it out??  Jeesh!  ;-)

Kiri (who also had fun with that class....)