[Sca-cooks] freezing butter
marilyn traber 011221
phlip at 99main.com
Wed Dec 21 20:42:50 PST 2005
>
> So, do butter and margarine freeze okay? For how long?
>
> Stefan
Butter freezes just fine. R&M and I tend to go through lots of it, and every
time Rob goes to BJs, he gets an Omigawd package of butter-- I think it's 6
pounds. We put what we aren't using in the freezer, have an open pound in the
fridge, and take sticks out to keep a bit warmer in a butter dish on the
counter. All butter does is get a bit harder- it thaws pretty quickly.
Phlip
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