[Sca-cooks] And now for something totally different

[Michael Gunter]

>Vitha - who's hubby loves fried turkey.  I don't mind doing it, it is just 
>a pain to clean up from.

Some good advice so far. And I'm going to be careful.
The advice on the cooking time is great.
Yeah, it will be outside, probably on the lawn. With my luck
it will be raining that day. Well, if that happens it gets
roasted.

Speaking of cleanup, what's the best way to dispose of the
used oil?

Gunthar