[Sca-cooks] invalid food

Hank steinfeld at tqci.net
Tue Feb 1 15:52:22 PST 2005


I seem to remember reading that blac amngier was a possible for a sick room. 
it would be made thin, more like a porrige, but it could be jazed up a bit 
with a little more chicken flavour and keep the graininess down a bit.

just a thought, good fortune find you
Muirghen
----- Original Message ----- 
From: "Pat" <mordonna22 at yahoo.com>
To: "SCA Cooks" <sca-cooks at ansteorra.org>
Sent: Tuesday, February 01, 2005 6:00 PM
Subject: [Sca-cooks] invalid food


> Anyone have any suggestions?  My six year old grandson is in the hospital 
> with pneumonia, and isn't eating.  They've got him on IV fluids, but he 
> only weighed 41 lbs when he went in yesterday, and he's dropped another 
> pound and a half overnight.  Any suggestions on what might tempt him to 
> eat?  We've offered ice cream and all his favorite foods.  He said he'd 
> eat some chicken nuggets, so I went ten miles to the nearest Mickey D's, 
> and he ate half of one.  He loves root beer, but he won't even taste one. 
> I'm about at the end of my wits.
>
> Mordonna
>
>
> Pat Griffin
> Lady Anne du Bosc
> known as Mordonna the Cook
> Shire of Thorngill, Meridies
> Mundanely, Millbrook, AL
> _______________________________________________
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> Sca-cooks at ansteorra.org
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