[Sca-cooks] Noty or Notye

[Micheal]

   If some one posted a recipe for Noty or Noteye or Notye. Could you please 
post it again as it got lost in the other stuff that happened around this 
question.
 It has nothing to do with haxel nuts, redaction or dialectic differences of 
the english language simlpy a request for a recipe search for a meat dish. I 
seem unable to locate book in which it was originaly found. By that I mean 
the book in which I found it not the book in which some Culinary 
archeologist found it.