[Sca-cooks] Devilled Eggs (was: Out of the food topic altogether rant Authenticitypolice)

[Phil Troy / G. Tacitus Adamantius]

Also sprach Bill Fisher:
>On Tue, 8 Feb 2005 01:30:03 +0100, henna <hennar at gmail.com> wrote:
>
>>  They aren't fried in lard, but in butter or turnipfat :)
>>
>
>What is "turnipfart"  - I am not familiar with this?
>
>Anyone?

Rapeseed oil? Which is, I believe, a period cooking fat in Northern Europe?

Adamantius

-- 




"S'ils n'ont pas de pain, vous fait-on dire, qu'ils  mangent de la 
brioche!" / "If there's no bread to be had, one has to say, let them 
eat cake!"
	-- attributed to an unnamed noblewoman by Jean-Jacques 
Rousseau, "Confessions", 1782

"Why don't they get new jobs if they're unhappy -- or go on Prozac?"
	-- Susan Sheybani, assistant to Bush campaign spokesman Terry 
Holt, 07/29/04