[Sca-cooks] Mustards (was Re: Devilled Eggs)
Daniel Myers
edouard at medievalcookery.com
Tue Feb 8 12:15:03 PST 2005
On Feb 8, 2005, at 2:49 PM, Terry Decker wrote:
> Cruciferae (according to Juss) is the botanical family commonly called
> mustards. Brassicaceae is an alternative family name put forward by
> Burnett. The rape is genus Brassica species napus. Common varietals
> are napus, napobrassica, annua, biennis, and pabularia. Ain't
> taxonomy fun?
I was told about 10 years ago by my mom (the naturalist) that the term
Brassicaceae had officially supplanted Cruciferae, and was the new
"proper" family name.
I preferred cruciferae (which is more descriptive), but one must go
with the flow or sow confusion, eh?
On the other hand, it'll all be a moot point when they next revise the
taxonomic system. It's all a plot between the textbook publishers and
the lumber cartel.
- Doc
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Edouard Halidai (Daniel Myers)
Cum Grano Salis
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