[Sca-cooks] Re: Dutch Cooking
Jenn Strobel
jenn.strobel at gmail.com
Mon Feb 14 11:57:57 PST 2005
It's called "Matters of Taste" and you can get details from Peter
Rose's website: http://www.peterrose.com/books.html.
I've had the privlidge of thumbing through it and it's just an
amazingly beautiful book.
Odriana/Jenn
On Mon, 14 Feb 2005 14:46:15 -0500, Elise Fleming <alysk at ix.netcom.com> wrote:
> Odriana wrote:
> >Peter Rose also did a book that
> >is a survey of pictures done in the 16th/17th centuries (time period
> >could be off, i'm working from memory) featuring food. It's an
> >expensive, but very nice book.
>
> Do you have the title or ISBN? Is it still in print?
>
> Alys Katharine
>
> Elise Fleming
> alysk at ix.netcom.com
> http://home.netcom.com/~alysk/
>
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