[Sca-cooks] Re: Coffyns

[Micheal]

 I working away in my kitchen one day when a thought hit me.  It hurt ( 
before anyone else gets it)You know they had pots and pans made by hand. Why 
wouldn`t they have used such for a shaping mold.  Flip the pot  bottom side 
up. Take the pastry throw it on top of your cleanest pot of appropiate size. 
Shape drop it on the counter fill it  cap it oven it. Much faster operation 
for simple day to day . Much faster then all the hands on methods I have 
been reading. May also explain why there are no molds to be seen or to be 
questioned about. I realy have a hard time believing they liked to work any 
harder then we do. Another project to look at maybe.
 Da