[Sca-cooks]Feasts Per Year

[Terry Decker]

With a number of cooks around and only one feast per year in the Barony, 
it's usually several years between feasts for me these days.  I am sometimes 
called on to serve as the baker for other people's feasts and I'm usually 
available to serve as a consultant.

Twenty years ago I would do a large feast about every two years and two or 
three small local feasts each year, but it was often two or three weeks 
between major events then.  Now the calendar is full and local events are a 
rarity.

Bear