[Sca-cooks] bay berries

Daniel Myers edouard at medievalcookery.com
Mon Jan 24 17:45:50 PST 2005


On Jan 24, 2005, at 7:54 PM, Stefan li Rous wrote:

> Bay berries? Plenty of bay leaf sources around, but I don't know where 
> you would get bay berries, unless you had someone with a laurel/bay 
> tree. Anyone know? Are these bay berries used fresh? Or dried?

I don't know how they were used in period, but TheGoatInTheGarden.com 
(I'm part owner) does carry laurel berries (see URL below).  They're 
dried - a bit bigger than a pine nut, but smaller than a grape.

Laurel Berries  -  
http://www.thegoatinthegarden.com/cgi-bin/showprod.pl?lau01

- Doc


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