[Sca-cooks] Early 19th c. Persian/Indian...

[Huette von Ahrens]

I haven't but FoodBooks hasn't been updated since
October of 2003.  You should call them to find
out if they still have it.

You should also check out Amazon.  They have it
new for as low as $17.95 and used for $7.59.

Huette

--- lilinah at earthlink.net wrote:

> Has anyone seen this book? I found it on
> http://www.foodbooks.com
> 
> The Khwan Niamut or, Nawab's Domestic Cookery.
> Edited by David E. Schoonover.
> University of Iowa Press. 170 pp. 1992 $19.95
> Cloth.
> This appealing little cookbook, published in 
> Calcutta in 1839 with the weighty subtitle
> "Being 
> a Selection of the Best Approved Recipes of the
> 
> Most Flavored and Savory Dishes, from the
> Kitchen 
> of Nawab Qasim Uli Khan, Buhadur Qâum Jung,
> from 
> the Original Persian," gave colonial Europeans
> a 
> way to enjoy royal feasts in their own homes.
> All 
> the refinements of Persian cookery are served
> up 
> in the pages of this facsimile edition.
> 
> --- end quote ---
> 
> Anahita
> 
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> 


=====
Blessed are they who can laugh at themselves for they 
shall never cease to be amused.

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