[Sca-cooks] Danelaw feast - Take Two

[Daniel Myers]

> On Jul 17, 2005, at 5:11 PM, Volker Bach wrote:
>
>
>> I don't know about Anglo-Saxon times, but wine was grown in  
>> England later in
>> the Middle Ages. If nothing else, it would have been necessary for  
>> Eucharist.
>> Nonetheless, wine was imported from France in quantity, so it  
>> can't have been
>> all that much, or all that good.
>>
>
> Which brings to mind the quote I often have in my sig file (see  
> below).

(Whups!  Blasted email client fails to put it in just as I need it...)

- Doc


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"English wine is more fit to be sieved rather than drunk."
   - Peter of Blois, 12th c.
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