[Sca-cooks] OT Summer Recipe

Johnna Holloway johnna at sitka.engin.umich.edu
Thu Jul 28 05:09:54 PDT 2005


Back in the mid 1970's it was called Watergate Salad.
I've always called it green stuff too. The midwestern version
ususally uses a container of thawed Cool Whip in it.

Johnnae

Pat wrote:

>One of our favorite summer desserts is one of those kitchsy "salads" you are always seeing in the church cookbooks.  It varies from cook to cook, but the one I just made goes something like this:
> 
>Green Stuff snipped
>  
>



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