[Sca-cooks] OT Summer Recipe
Johnna Holloway
johnna at sitka.engin.umich.edu
Thu Jul 28 05:09:54 PDT 2005
Back in the mid 1970's it was called Watergate Salad.
I've always called it green stuff too. The midwestern version
ususally uses a container of thawed Cool Whip in it.
Johnnae
Pat wrote:
>One of our favorite summer desserts is one of those kitchsy "salads" you are always seeing in the church cookbooks. It varies from cook to cook, but the one I just made goes something like this:
>
>Green Stuff snipped
>
>
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